Traditional Kitchen

Traditional Kitchen - Atlanta

Hot Fudge Brownie Milkshakes

Hot Fudge Brownie Milkshakes

Breakfast And Brunch - Green Chili Casserole 2

Layers of canned green chiles and cheddar cheese are baked with an egg filling. This casserole is also great when made with fresh long green chiles. Makes a wonderful brunch dish, but we also have it for lunch quite often.

Seafood - Real New Orleans Style Bbq Shrimp

Shrimp in the shells is baked while submerged in a spicy seasoned butter. It isn't exactly healthy, but it is fabulous. It is a common dish in Louisiana. This recipe feeds a lot of people. You can cut it in half for a family dinner.

Forest House Bowen Island (Vancouver)

Forest House Bowen Island Contemporary Entry Vancouver

Modern Home Office

Modern Home Office -

Cheese - Roasted Tomato Salad

Roasted tomatoes with onion and herbs are served warm atop tender lettuce leaves with shaved Parmesan cheese in this summery salad.

Contemporary Kitchen

Contemporary Kitchen - Montreal

Main Dish - Restaurant Style Prime Rib Roast

This rib roast recipe took years to formulate and it makes the most out of this cut of meat. It's perfect for any special occasion.

Eclectic Bathroom

Eclectic Bathroom - Vancouver

Modern Bedroom

Modern Bedroom - Detroit

5 Smoothies- That Detox And Help You Shed Belly Weight

5 Smoothies- That Detox And Help You Shed Belly Weight

Side Dish - Apple Pecan Corn Bread Dressing

Savory, yet sweet this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley can be substituted for fresh. Originally submitted to ThanksgivingRecipe.com.

Leg Spreader (2 Oz. Captain Morgan Spiced Rum 2 Oz. Peach Schnapps 2 Oz. Malibu Coconut Rum 4 Oz. Pineapple Juice Star Fruit Or Cherry To Garnish)

Leg Spreader (2 Oz. Captain Morgan Spiced Rum 2 Oz. Peach Schnapps 2 Oz. Malibu Coconut Rum 4 Oz. Pineapple Juice Star Fruit Or Cherry To Garnish)